New arrival
New arrival

Espiritu- Malort Barrel Aged Pacas Viejo

$28.00
Grind
We took the same unroasted, green coffee and took it on two different journeys, one in a barrel and the other cask conditioned with the spirit itself!
DMC received a freshly dumped barrel from our friends here in Chicago who produce the herbaceous, wormwood-based digestif, and aged the Salvadoran beans in the barrel for several months to take on the spirit's character that had soaked into the wood.
We also used the Salvadoran beans from the very same lot to cask condition the raw coffee with the unique, and complex Malört liqueur, pressure infusing the beans with the liquid prior to roasting. This is a fun way to try two different expressions of coffee using Chicago's very own Malört! 
Country: El Salvador
Farm: Santa Petrona
Cultivar: Pacas "Viejo"
Process: Washed
Aged in Jeppson's Malört Barrels
Tastes like lemon-lime, piloncillo, and blueberry
Net wt. 12oz


*** Sold as whole bean by default. If you want it ground, please select your preference – drip, espresso, or press.

Please review our shipping schedule.  Web orders are processed in the order they are received and unavailable for same-day pickup. 

Shipping

Rates

United States

  • Under 4 pounds: $5
  • 4–7 pounds: $10
  • 7 pounds and above: $15

International

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Schedule

  • Orders received on Monday and Tuesday will ship on Wednesday.
  • Orders received on Wednesday or Thursday will ship on Friday.
  • Orders received on Friday, Saturday and Sunday will ship on Monday.

Orders that are received with overnight, 2nd day air, etc. will still be shipping according to the schedule above. Ordering an item for overnight does not supersede our normal roasting, packing and shipping schedule.
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